I'm sure a lot of you have this recipe on your Pinterest boards, I know I do! It's been there for a while & I had a desire to make a bread last weekend so I gave it a shot. Would you believe me if I said it was SO YUMMY that I forgot to take a picture of the sliced loaf before it was all gone? Well you have to believe me because that's a true story.
I actually put mine back in the oven after this picture, so it was darker in the end! |
The original recipe is from this blog here.
Ingredients:
Step One:
Step Two:
Step Three:
Step Four:
Step Six:
Step Seven:
This would be where you would remember to take a picture of your bread sliced. (If you're so inclined to photo every baking step like I am) Next time I make something, I'll try to remember not to put my camera away while it's cooling!
This would be where you would remember to take a picture of your bread sliced. (If you're so inclined to photo every baking step like I am) Next time I make something, I'll try to remember not to put my camera away while it's cooling!
This bread is absolutely delish! Cookies & Cups mentions that you may have to vary your baking time and temperature because she used a ceramic loaf pan. I did have to do this with mine. Like I said, I had to put it back into the oven after this picture because it wasn't quite done!
If you give this recipe a try, I'd love to hear how yours turns out! And even if you don't plan on making this, still head over to Cookies & Cups because she has some AWESOME recipes!